Blue swimmer crab potato bugnes |
Zucchini flower. 4 cheese. Zucchini carpaccio |
King prawns. Sumac. Chilli jam. Raspberry vinaigrette |
Shanklish. Tigerella tomatoes. Pomegranate caramel herbs oil |
Braised beef cheeks. Paysanne vegetables |
Turkish delight creme brulee |
$66 per person. Minimum 2ppl 5:30pm - 7:00pm OR 7:30pm - 9:30pm *terms & conditions: booking is confirmed when prepay is processed. Cancellation/re-scheduel - 24 hours notice ( email is required ) |
Cucumber. Honey dew. Vichyssoise |
Heirloom vegetable tartare |
Fried cauliflower. White tahini |
Chickpea herb kofta. Tomato coconut tarator |
Heirloom organic vegetables tagine. Saffron rice |
Rhubarb apple crumble |
$66 per person. Minimum 2ppl 5:30pm - 7:00pm OR 7:30pm - 9:30pm *terms & conditions: booking is confirmed when prepay is processed. Cancellation/re-scheduel - 24 hours notice ( email is required )
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4 COURSE TASTING MENU
Cauliflower. White tahini |
Barramundi fillet. Garden green. Barberries emulsion |
Lemon garlic chicken. Chickpea puree |
Sticky date pudding |
$55 per person. Minimum 2ppl
5:30pm - 7:00pm OR 7:30pm - 9:00pm
*terms & conditions: booking is confirmed when prepay is processed.
Cancellation/re-scheduel - 24 hours notice ( email is required )
9 COURSE DEGUSTATION
Cucumber honeydew vichyssoise |
Zucchini flower. 4 cheese. Zucchini carpaccio |
Shanklish. Tigerella tomatoes. Pomegranate caramel herbs oil |
King prawns. Sumac. Chilli jam. Raspberry vinaigrette |
Blue swimmer crab potato bugnes |
Barramundi fillet. Garden green. Barberries emulsion |
Slowed cooked aromatic spice Marulan lamb shoulder. Job's tears |
Braised beef cheeks. Paysanne vegetables |
Chocolate gateau |
9 COURSE HERBIVORE DEGUSTATION
Cucumber. Honey dew. Vichyssoise |
Kale and lentil fritter |
Heirloom vegetable tartare |
Fried cauliflower. White tahini |
Cabbage shish tawook. Smoked almond. Harissa oil. Coconut hummus |
Chickpea herb kofta. Tomato coconut tarator |
Eggplant. Black tahini. Fermented beetroot |
Heirloom organic vegetables tagine. Saffron rice |
Aquafafa pavlova |
$99/per person. Minimum 2ppl
6:00pm - 9:00pm
*terms & conditions: booking is confirmed when prepay is processed.
Cancellation/re-scheduel - 24 hours notice ( email is required )
13 course mega degustation
Oysters. Chilli pearl |
Salmon. Avocado. Rice Puff |
Scallops. Lollypop |
Shanklish |
Half quail. Eastern fried |
Zucchini flower |
King prawns |
Scampi. Fromager d’Affinois |
Barramundi |
Crab potato bugnes |
Wagyu beef. Horseradish cream |
Apple sorbet |
Lemon passionfruit cloud
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$135 per person. Minimum 2ppl 6:00pm - 9:00pm *terms & conditions: booking is confirmed when prepay is processed. Cancellation/re-scheduel - 24 hours notice ( email is required )
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