COYA take out menu

       

Small dish

 

  Haloumi. Tomato. Pomegranate emulsions (gf)          $19

  Kale & lentil fritter. Mustard vinaigrette (gf. df)    $19    

Cauliflower. White tahini (gf.df)                              $19



Big dish

 

    Chermoula spiced lamb shoulder. Pearl cous cous              $30

   Slow braised beef cheeks. Roasted vegetable (gf)            $30

    Lemon garlic chicken. Chickpea puree (gf)                         $29

   King prawns. Bamboo rice. Fresh herbs (gf)                       $30

  Moroccan spiced vegetables. Saffron rice (gf.dg)             $20

Yummy pasta for children                                                  $13



Something sweet 

 

 Chocolate gateau  $13

       Room temperature rhubarb apple crumble  $13

Sticky date pudding $13

 

   Please order between 1pm -4pm 

      Pick up between 5pm - 7pm

Wednesday - Saturday