Coya set menu

Entree:

Whitebait fritters. Preserved lemon. Dill cumin chilli. Lime vinaigrette

OR

Pork breast braised. Red cabbage fluid gel. Cinnamon pearl apple (GF)

OR

Eggplant fried. Black tahini. Fermented onion. Baby green (GF,DF)

 

Main

Lamb. Kofta tagine. Aromatic pearl cous cous

OR

Samke Harra. Barramundi. Persian bouillabaisse. Potatoes. Green harissa (GF)

OR

Casablanca chicken. Forbidden black rice   

 

Dessert:

Raspberry souffle mousse. Raspberry fruit cloud (GF)                             

             

      

$49 per person

*price subject to change

  Minimum 2 people